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许腾飞

来源:   作者:   发布日期:2023-05-12     浏览次数:

     

许腾飞 Xu Tengfei.png

一、基本信息

许腾飞,博士,博士后,副教授,硕士生导师。2018年毕业于德国弗莱堡大学生物学院植物II系,获博士学位。同年进入维多利亚vic115优惠大厅果树系从事教学科研工作。

二、开设课程

承担园艺学院本科生《园艺植物生物技术》、《果树育种学》、《园艺体验》、《现代果树学专题》以及研究生《植物分子生物技术》等课程的讲授。

三、科学研究

1. 研究领域

植物光信号转导;葡萄响应逆境胁迫的分子机制;葡萄果实品质改良;葡萄遗传育种。

2. 科研项目

陕西省国际科技合作重点项目(2023-2024,主持)

国家自然科学地区基金子课题(2023-2026,主持)

陕西省引进国外博士专项资助(2021-2024,主持)

陕西省重点研发计划一般项目(2020-2021,主持)

中国博士后科学基金会面上资助项目(2019-2021,主持)

国家自然科学基金委员会青年科学基金项目(2019-2021,主持)

维多利亚vic115优惠大厅博士科研启动项目 (2019-2021,主持)

四、 发表论文

Tengfei Xu#, Yurui Guo#, Xiaojian Yuan, Yannan Chu , Xiaowei Wang, Yulei Han,  Wenyuan Wang, Yuejin Wang, Rui Song, Yulin Fang, Lujun Wang, Yan Xu*. (2022). Effects of exogenous paclobutrazol and sampling time on the efficiency of in vitro  embryo rescue in the breeding of new seedless grape varieties.  Journal of Integrative Agriculture , 21(6): 2–13.

Fuchun Zhang, Haixia Zhong, Xiaoming Zhou, Mingqi Pan, Juan Xu, Mingbo Liu, Min Wang, Guotian Liu, Tengfei Xu, Yuejin Wang, Xinyu Wu*, Yan Xu*. (2022). Grafting with rootstocks promotes phenolic compound accumulation in grape berry skin during development by integrative multi-omics analysis.  Horticulture Research  , 9: uhac055.

Tiemei Li, Xin Cheng, Xiaowei Wang, Guanggui Li, Bianbian Wang, Wenyuan Wang, Na Zhang, Yulei Han, Bolei Jiao, Yuejin Wang, Guotian Liu, Tengfei Xu*, Yan Xu*. (2021). GLYI-4 functions downstream of NAC72 to modulate downy mildew resistance in grapevine. The Plant Journal , 108(2): 394–410.

Tengfei Xu#, Xin Yang#, Meng Zhang, Shuihuan Guo, Wenjing Fu, Bijiang Zhou, Yujia Liu, Xiaowei Wang, Junshe Cai, Yulin Fang, Jiangfei Meng. (2022). Widely targeted metabolite profiling used to reveal the senescence changes in postharvest‘Red Globe’( Vitis vinifera ) grape berries.  Journal of Integrative Agriculture , 21(4): 1028–1043.

Heng Yao#, Xuqiao Jin#, Mingxin Feng#, Guoqian Xu, Peng Zhang, Yulin Fang, Tengfei Xu*, Jiangfei Meng*. (2021). Evolution of volatile profile and aroma potential of table grape Hutai-8 during berry ripening.  Food Research International , 143: 110330.

Mingxin Feng#, Xuqiao Jin#, Heng Yao#,Tongyao Zhu, Shuihuan Guo, Shuai Li, Yulu Lei, Zhigan Xing, Xianhua Zhao, Tengfei Xu*, Jiangfei Meng*. (2021). Evolution of volatile profile and aroma potential of 'Gold Finger' table grapes during berry ripening.  Journal of the Science of Food and Agriculture , 102(1): 291–298.

Tengfei Xu#, Xiaowei Wang#, Hui Ma, Li Su, Wenyuan Wang, Jiangfei Meng and Yan Xu. (2021). Functional characterization of VDACs in grape and its putative role in response to pathogen stress.  Frontiers in Plant Science . 12: 670505.

Shuihuan Guo#, Bohan Yang#, Xiaowei Wang, Junnan Li, Shuai Li, Xin Yang, Ruihua Ren, Yulin Fang, Tengfei Xu, Zhenwen Zhang*, Jiangfei Meng*. (2021). ABA signaling plays a key role in regulated deficit irrigation-driven anthocyanins accumulation in‘Cabernet Sauvignon’grape berries.  Environmental and Experimental Botany , 181(3): 104290.

Yuhang Chen, Yifan Li, Huan Wei, Xiaoxia Li, Huaitang Zheng, Xinyi Dong, Tengfei Xu*, Jiangfei Meng*. (2020). Inhibition efficiency of wood vinegar on grey mould of table grapes.  Food Bioscience , 38: 100755.

Huizhen Zheng, Huan Wei, Shuihuan Guo, Xin Yang, Mingxin Feng, Xuqiao Jin, Yulin Fang, Zhenwen Zhang, Tengfei Xu#, Jiangfei Meng#. (2020). Nitrogen and phosphorus co-starvation inhibits anthocyanin synthesis in the callus of grape berry skin.  Plant Cell, Tissue and Organ Culture , 142(2): 313–325.

Tengfei Xu*, Jinhong Yuan*, Andreas Hiltbrunner. (2020). Phytochrome interacting factors in the moss  Physcomitrella patens  regulate light-controlled gene expression.  Physiologia Plantarum , 169(3): 467–479.

Huangzhao Chen, Jun Yang, Xiaoxu Deng, Yujuan Lei, Sha Xie, Shuihuan Guo, Ruihua Ren, Junnan Li, Zhengwen Zhang#, Tengfei Xu#. (2020). Foliar-sprayed manganese sulfate improves flavonoid content in grape berry skin of Cabernet Sauvignon ( Vitis vinifera  L.) growing on alkaline soil and wine chromatic characteristics.  Food Chemistry , 315(1): e126182.

Shuihuan Guo*, Tengfei Xu*, Tianci Shi, Xuqiao Jin, Mingxin Feng, Xianhua Zhao, Zhenwen Zhang#, Jiangfei Meng#. (2019). Cluster bagging promotes melatonin biosynthesis in the berry skins of  Vitis vinifera  cv. Cabernet Sauvignon and Carignan during development and ripening.  Food Chemistry , 305(1): e125502.

Tengfei Xu and Andreas Hiltbrunner. (2017). PHYTOCHROME INTERACTING FACTORs from  Physcomitrella patens  are active in  Arabidopsis  and complement the  pif  quadruple mutant.  Plant Signaling & Behavior , 12: e1388975.

Anja Possart*, Tengfei Xu*, Inyup Paik, Sebastian Hanke, Sarah Keim, Helen-Maria Hermann, Luise Wolf, Manuel Hiß, Claude Becker, Enamul Huq, Stefan A. Rensing, and Andreas Hiltbrunner. (2017). Characterization of phytochrome interacting factors from the moss  Physcomitrella patens  illustrates conservation of phytochrome signaling modules in land plants.  The Plant Cell , 29(2): 310–330.

Bihai Shi, Cui Zhang, Caihuan Tian, Jin Wang, Quan Wang, Tengfei Xu, Yan Xu, Carolyn Ohno, Robert Sablowski, Marcus G Heisler, Klaus Theres, Ying Wang, Yuling Jiao. (2016). Two-step regulation of a meristematic cell population acting in shoot branching in  Arabidopsis .  PLoS Genetics , 12: e1006168.

Tengfei Xu*, Xiaochen Zhao*, Yuntong Jiao, Jinyu Wei, Lan Wang, Yan Xu. (2014). A pathogenesis related protein, VpPR10.1, from  Vitis pseudoreticulata : An insight of its mode of antifungal activity. PLoS ONO , 9: e95102.

Jiangfei Meng, Tengfei Xu, Fan Hu, Changzheng Song, Li Zhang, Zhenwen Zhang#, Zhumei Xi#. (2015). Melatonin treatment of pre-veraison grape berries to increase size and synchronicity of berries and modify wine aroma components.  Food Chemistry , 185(15):127–134.

Jiangfei Meng, Tengfei Xu, Zhizhen Wang, Yulin Fang, Zhumei Xi, Zhenwen Zhang. (2014). The ameliorative effects of exogenous melatonin on grape cuttings under water-deficient stress: antioxidant metabolites, leaf anatomy, and chloroplast morphology.  Journal of Pineal Research , 57(2): 200–212.

Jiangfei Meng*, Tengfei Xu*, Minyang Qin, Xifu Zhuang, Yulin Fang, Zhenwen Zhang. (2013). Phenolic characterization of young wines made from spine grape ( Vitis davidii  Foex) grown in Chongyi County (China).  Food Research International , 49(2): 664–671.

Jiangfei Meng*, Tengfei Xu*, Changzheng Song, Xiaolong Li, Taixin Yue, Minyang Qin, Yulin Fang, Zhenwen Zhang, Zhumei Xi. (2013). Characteristic free aromatic components of nine clones of spine grape ( Vitis davidii  Foex) from Zhongfang County (China).  Food Research International , 54(2): 1795–1800.

Jiangfei Meng, Pengfei Ning, Tengfei Xu, Zhenwen Zhang. (2013). Effect of rain-shelter cultivation of  Vitis vinifera  cv. Cabernet Gernischet on the phenolic profile of berry skins and the incidence of grape diseases.  Molecules , 18(1): 381–397.

Jiang Xiang, Ruiqi Liu, Tiemei li, Lijuan Han, Ying Zou, Tengfei Xu, Jinyu Wei, Yuejin Wang, Yan Xu. (2013) Isolation and characterization of two VpYABBY genes from wild Chinese  Vitis pseudoreticulata .  Protoplasma , 250(6): 1315–1325.

Ziguo Zhu, Jiangli Shi, Weirong Xu, Huie Li, Mingyang He, Yan Xu, Tengfei Xu, Yazhou Yang, Jiangling Cao, Yuejin Wang. (2013). Three ERF transcription factors from Chinese wild grapevine  Vitis pseudoreticulata  participate in different biotic and abiotic stress-responsive pathways. Journal of Plant Physiology , 170(10): 923–933.

Tengfei Xu, Jiang Xiang, Fengju Li, Tiemei Li, Yihe Yu, Yuejin Wang, Yan Xu. (2013) Screening proteins interacting with VpPR10.1 of Chinese wild grapevine using the yeast-two hybrid system.  Acta Physiologiae Plantarum , 35(8): 2355–2364.

Yan Xu*, Tengfei Xu*, Chaohong Zhao, Ying Zou, Zhiqian Li, Jiang Xiang, Fengju Li, Yuejin Wang. (2012). Co-expression of VpROMT gene from Chinese wild Vitis pseudoreticulata  with VpSTS in tobacco plants and its effects on the accumulation of pterostilbene.  Protoplasma , 249(3): 819–833.

Jiangfei Meng, Yulin Fang, Ang Zhang, Shuxia Chen, Tengfei Xu, Zhangcheng Ren, Guomin Han, Jinchuan Liu, Hua Li, Zhenwen Zhang, Hua Wang. (2011). Phenolic content and antioxidant capacity of Chinese raisins produced in Xinjiang Province  Food Research International , 44(9): 2830–2836.

Yulin Fang, Jiangfei Meng, Ang Zhang, Jinchuan Liu, Tengfei Xu, Weilong Yu, Shuxia Chen, Hua Li, Zhenwen Zhang, Hua Wang. (2011). Influence of shriveling on berry composition and antioxidant activity of Cabernet Sauvignon grapes from Shanxi vineyards.  Journal of the Science of Food and Agriculture , 91(4):749–957.

五、荣誉获奖

International Graduate Academy (IGA) Travel Scholarship for attending the ‘International Symposium on Plant Photobiology (ISPP 2015)’ conference in Austin, TX, USA(国际IGA奖学金).

International Graduate Academy (IGA) Travel Scholarship to attend the ‘Plant Biology Europe EPSO/FESPB 2016 Congress’ conference in Prague, Czech Republic(国际IGA奖学金).

Scholarships as per the State Law on Graduate Funding (德国LGFG奖学金).

The Chinese Scholarship Council(CSC公派博士奖学金).

六、联系方式

通讯地址:陕西杨凌邰城路3号维多利亚vic115优惠大厅

办公室:园艺学院418

Email:tengfei.xu@nwafu.edu.cn

电话:(+86) 029-87082522